Reitoria combines the concepts of " steakhouse" and " wine bar" in one place , going against the trends of today, with a very own touch it stands originating in a nineteenth century building , in Porto's downtown.
It offers a varied menu full of grilled meats grilled , beef matured , many snacks and even a sandwich option in focaccia bread made ​​in show .
The Wine Bar features a collection of options to follow different palates .
Its decor is intimate , with high ceilings and large skylights wrapped in warm colors.