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Peccati di Gola

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THEIR PHILOSOPHY
A mix of culture, professionality and fantasy with a precise goal: "to share beautiful moments in our home".
With this philosophy the owners have created and built the restaurant, where only first quality products are bought and cooked in the most simple and healthy way, in order to preserve their core flavours. On their table, the "Glass" deserves the same attention dedicated to the "Dish", so that's the reason behind a Wine List that is not a mere list, but rather a enological map leading through a journey of discovery.

Every Wednesday and Thursday:
Tapa of the day + Tabaibal wine: 3.00 EUR


Matteo Zanetti
guida della città in bananatrips
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Peccati di Gola

Peccati di Gola