With milk crate chairs and tables made out of wooden pallets the relaxed beach vibe transcends the light and open space. At The Bucket List you can expect exactly that, a list of food and drinks served in buckets. You can order buckets of chips and buckets of beers. Sadly no buckets of cocktails but maybe they’ll surprise us this summer. The waterfront bar is open 11am to midnight every day this summer and a stone throw away from the sand.

The menu is dominated by seafood and – surprise – buckets. Fish and chips in a bucket is the signature dish, while other seaside staples such as prawns and oysters are also popular.