The restaurant serves lighter meals for lunch and international cuisine for dinner , acting as a coffee shop during the day.
At lunch , there prepared sandwiches and paninis, between 3 and 12 euros. The roast beef and smoked salmon are just two examples from a list to make the mouth water . These sandwiches are accompanied with the chips of the house , which are cooked first and are creamy inside. There is also a 12 euro menu that includes soup, small plate , glass of wine and coffee.

In the cafeteria , especially the cakes by the slice , to the possibility of making a late lunch , asking for example a board of afiambrada language or the basket of cheese (which features 12 different varieties of cheese) , and the homemade ice cream , made ​​in home.

At dinner , they work as an international restaurant. They seek the best possible products that they made the best possible way.
In the starters , especially the green egg sausage and cheese croquettes Terrincho . Among the main courses , there is cod with beans and low-temperature egg, an octopus in a stew with sweet potatoes and clams, oxtail with carrots, potatoes and grilled onions , milk leg of lamb with rosemary sausages and rice and a plate called " meat meat meat . It's 500 grams of meat are made ​​in 3 different ways : carpaccio with smoked cheese, steak tartare and grilled meat. It is a dish for 2 and comes with potatoes to accompany .
For dessert , it is worth tasting the sweet fig, "Serra cheese" and olive oil ice cream and dark chocolate parfait with hot caramel and fleur de sel .

The wine list includes about 100 references, all of Sogrape , who LSD signed a partnership , and the glass are available a 30 at prices ranging from 1.8 to 6 euros.
LSD has 56 seats and in the future will have more 35, on the outdoor terrace in the square .